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American
Balinese
French
German
Greek
Hawaiian
Indian
Italian
Japanese
Mexican
Middle Eastern
New American
South African
Spanish
American
- Perfect Pasta Salad
- Sourdough Stuffing with Apples and Raisins
- Super Simple Chocolate Truffles
- Sweet Onion and Cranberry Marmalade
Argentine
Balinese
- Godoh (Balinese Fried Bananas) with Yogurt Dipping Sauce
- Peanut Sauce
- Rujak (Sweet, Sour & Spicy Fruit Salad)
French
- Apple-Pear Compote
- Braised Cucumbers
- Homemade Mayonnaise
- Leek and Potato Soup (Vichyssoise)
- Provençal Vegetable Platter
German
Greek
Hawaiian
Indian
- Aloo Subzi (Curried Mashed Potatoes)
- Basmati Rice
- Bhel Puri (Poori)
- Coconut Chutney
- Flowerchi Bhaji (Maharashtrian Curried Cauliflower)
- Ghevda (Maharashtrian Green Bean Curry)
- Idlis
- Masala Chai (Indian Spiced Tea)
- Matar Usal (Maharashtrian Pea Curry)
- Palakchi Bhaji (Maharashtrian Spinach Curry)
- Resh Paneer (Indian Cheese with Spiced Onions)
- Toor Dal (Maharashtrian-style Lentils)
Italian
- Best Chocolate Mousse Ever
- Capellini (Angel Hair) with Fiddlehead Ferns
- Capellini with White Wine Cherry Tomato Sauce
- Caffè Shakerato (Italian Iced Coffee)
- Insalata Caprese
- Panzanella (Italian bread salad)
- Pasta alla Siciliana
- Pesto Pizza
- Pizza alla Putanesca
- Pizza Primavera
- Spring Green Salad
- Super Simple Pasta Sauce
- Sweet Potato Gnocchetti with Brown Butter Sage Sauce
Japanese
- Cucumber Ribbon Salad
- Grated Carrot Salad with Ginger Dressing
- Inari Sushi
- Tamago (Japanese Omelette) Two Ways
- Tofu Dengaku (Miso-glazed Tofu Bites)
Mexican
- Corn and Black Bean Quesadillas
- Mexican Chocolate Sorbet
- Speedy Corn and Black Bean Salsa
- Super Creamy Guacamole
- Super Simple Salsa
Middle Eastern
New American
- Brussel Sprout Slaw with Pecans and Apple Cider-Mustard Dressing
- Cheddar-Butternut Squash Bread Pudding
- Chilled Watermelon Soup
- Chocolate Spiced Ricotta
- Cranberry Chipotle Chutney
- Cucumber Yogurt Soup
- Cucumber, Tuna and Lime Tacos
- Four Bean and Corn Salad
- Fresh Avocado Spread
- Fresh Fennel Salad with Parmesan
- Grilled Peaches
- Honey Rosemary Toasts with Goat Cheese
- Lemon Pepper Tilapia
- Mango Mint Sorbet
- Mango Poblano Salsa
- Mini Fruitcake Cookies
- Roasted Beet and Caramelized Onion Salad
- Roasted Turkey Ballottine Wrapped in Bacon
- Rosemary Roasted Potato Pizza with Brie and Apples
- Steamed Artichokes with Lemon Butter Sauce
- Thyme Roasted Apples and Onions
- Zucchini Black Bean Quesadillas
South African
- Blatjang (Apricot and Raisin Chutney)
- Bobotie (Lamb Casserole)
- Geel Rys (Yellow Rice)
- Komkomer Sambal (Cucumber Relish)
- Vegetable Potjie